We understand that your foodservice customers expect nothing but the best from you. With over 80 years of experience as honey packers and producers, we take pride in providing the highest quality, honey. Smitty Bee’s complete honey traceability programs, strict testing procedures and attention to quality offers customers a sense of security. As an SQF certified supplier, we strictly adhere to HACCP-based safety and quality management systems across our entire operation.
We encourage you to consider the benefits of using pure, all-natural, versatile honey in your menus. A healthy substitute for granular sugar and corn-based sugars, honey is also 100% allergen and gluten-free. The National Honey Board offers a number of high-quality, complementary resources for interested food service professionals, such as this collection of foodservice usage tips, including new ways to add honey to the menu, a table of honey’s attributes and ideas for seasonal/promotional use.